Cuca Fresca Prata is an premium, artisanal cachaça that is handcrafted using methods that have been passed down for generations. Each batch is double-distilled in traditional alambique stills, triple-filtered and aged in oak for one year. This results in an ultra-smooth and flavorful cachaça that is also exceptionally versatile in cocktails. Cuca Fresca is distilled in Minas Gerais, Brasil's famed cachaça-making region, and each batch is overseen by our master distiller to ensure our extremely high standards for quality.

TASTING NOTES
"Crystal clear. The nose is wildly fruity offering a cool mélange of fruit scents ranging from guava to orange with hints of a tropical influence with accents of blanched almonds. The palate echoes the nose perfectly offering waves of silky soft fruit complemented by wet grass and pure cane juice. The ideal slate for cocktail creativity."
— BEVX.com, Beverage Experts

"Very smooth and flavorful. Tropical flowers, bananas in cream, and brown spice aromas. A round, silky entry leads to a dry-yet-fruity medium-to-full body of banana cream pie, nuts, and powdered sugar flavors. Finishes with a very long, smooth and pleasant banana bread, sugar cane, and custard like fade."
— Beverage Testing Institute

AWARDS

Double Gold Medal Winner
San Francisco World Spirits Competition

Gold Medal Winner
90 Points – “Exceptional”
Beverage Testing Institute’s International Spirits Review

Gold Medal Winner
International Rum Festival